Roasted Broccoli Macaroni & Cheese

• Vegetarian

• Produce

  • 3 cups Broccoli florets
  • 1 tbsp Parsley, fresh

• Pasta & Grains

  • 1/2 lb Macaroni

• Baking & Spices

  • 1/2 tsp Cornstarch
  • 1 tbsp Flour
  • 1/4 tsp Pepper
  • 1/2 tsp Salt

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 2 tbsp Butter
  • 1 cup Cheddar cheese, Aged
  • 1 cup Cream
  • 1 cup Gruyere cheese
  • 1 cup Milk

Found on girlgonegourmet.com