Roasted Cashew-nuts ( 3 Flavors

• Produce

  • 1/2 tsp Basil
  • 1 tsp Chilli, powder
  • 1 tsp Chilli, red powder
  • 1/8 tsp Garlic powder
  • 1/2 tsp Oregano

• Baking & Spices

  • 2 tsp Black pepper, Powder
  • 1 tbsp Brown sugar
  • 3/4 tsp Salt

• Oils & Vinegars

  • 3 tsp Olive oil

• Nuts & Seeds

  • 3 cup Cashew
  • 1 To make chilli lime roasted cashew-nuts
  • 1 To make pizza roasted cashew-nuts

• Dairy

  • 1 tbsp Parmesan cheese, grated

• Other

  • 2 pinch Of citric acid

Found on thebellyrulesthemind.net

Description

Ingredients

• To make sweet and spicy Roasted cashew-nuts.
• 1 cup cashew-nuts
• 1 tsp olive oil
• 1 tbsp brown sugar
• 1/2 tsp salt
• 1 tsp chilli powder
• 2 tsp black pepper powder
• To make pizza Roasted cashew-nuts,
• 1 cup cashew-nuts
• 1 tsp olive oil
• 1 tbsp grated Parmesan cheese
• 1/2 teaspoon basil
• 1/2 teaspoon oregano
• 1/4 teaspoon salt
• 1/8 teaspoon garlic powder
• To make Chilli lime Roasted cashew-nuts
• 1 cup cashew-nuts
• 1 tsp olive oil
• 1 tsp red chilli powder
• 2 pinch of citric acid

Directions

• Position racks in the upper and lower thirds of oven to preheat to 250 °F.
• mix the ingredients in a large bowl. Add cashew-nuts toss to coat.
• spread in an even layer on a baking sheet
• Bake, stirring every 15 minutes, until dry, about 30 minutes.
• Let cool completely. Store in an airtight container.
• Make Ahead Tip: Store in an airtight container for up to 3 weeks.
• NOTE: You can even pan roast them .. Just toss the cashews in a pan with oil and roast it dor 10- 15 mins on low to med heat , as the color starts to change add the desired flavor and keep rasting it for 5 to 10 mins.till they are dry and have a nice crunch.