Roasted Garlic and Leek Soup

Roasted Garlic and Leek Soup

  • Prepare: 30M
  • Cook: 30M
Roasted Garlic and Leek Soup

Roasted Garlic and Leek Soup

Ingredients

  • Produce

    • 1/2 tsp Chilli, powder
    • 1 head Garlic
    • 220 g Leeks
    • 210 g Sweet potato
    • 1 can Tomatoes
    • 1 Watercress
  • Canned Goods

    • 1 Coconut milk
    • 1 Litre vegetable stock
    • 1 tbsp Tomato paste
  • Baking & Spices

    • 1 Black pepper
    • 1/2 tsp Curry powder
    • 1/2 tsp Sea salt
    • 1/4 tsp Turmeric, ground
  • Other

    • 1/8 tsp Ground cardomom
  • Time
  • Prepare: 30M
  • Cook: 30M

Found on

Description

Vegan recipes & lifestyle

Vegan recipes & lifestyle

Lauren is the author and chef of the vegan food blog, Lauren Caris Cooks. She is passionate about showing people just how awesome vegan food can be with simple, delicious recipes and vegan lifestyle tips.

laurencariscooks.com

laurencariscooks.com

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Title:

Roasted Garlic and Leek Soup | Lauren Caris Cooks

Descrition:

Roasted Garlic and Leek Soup. A delicious, warming soup that’s subtly spicy and totally comforting! This week is all about comfort food for me. It’s getting so dark outside in the afternoon, and the mountains have had their first sprinkling of snow. I can’t say I’m not excited for Christmas to arrive though, like most …

Roasted Garlic and Leek Soup

  • Produce

    • 1/2 tsp Chilli, powder
    • 1 head Garlic
    • 220 g Leeks
    • 210 g Sweet potato
    • 1 can Tomatoes
    • 1 Watercress
  • Canned Goods

    • 1 Coconut milk
    • 1 Litre vegetable stock
    • 1 tbsp Tomato paste
  • Baking & Spices

    • 1 Black pepper
    • 1/2 tsp Curry powder
    • 1/2 tsp Sea salt
    • 1/4 tsp Turmeric, ground
  • Other

    • 1/8 tsp Ground cardomom

The first person this recipe

laurencariscooks.com

laurencariscooks.com

1017 0

Found on laurencariscooks.com

Lauren Caris Cooks

Roasted Garlic and Leek Soup | Lauren Caris Cooks

Roasted Garlic and Leek Soup. A delicious, warming soup that’s subtly spicy and totally comforting! This week is all about comfort food for me. It’s getting so dark outside in the afternoon, and the mountains have had their first sprinkling of snow. I can’t say I’m not excited for Christmas to arrive though, like most …