Roasted Garlic Curried Cauliflower

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 large head Cauliflower
  • 2 cloves Garlic

• Baking & Spices

  • 2 tsp Curry powder
  • 1 tsp Garam masala
  • 1/2 tsp Salt

• Oils & Vinegars

  • 1/4 cup Olive oil

Found on theprettybee.com

Description

Ingredients

• 1 large head cauliflower
• ¼ cup olive oil
• 2 cloves garlic, minced
• 2 teaspoons curry powder
• 1 teaspoon Garam Masala
• ½ teaspoon salt

Directions

• Preheat oven to 400 degrees. Line a rimmed baking sheet with parchment paper.
• Rinse the cauliflower and cut it up into florets.
• Place the olive oil, minced garlic, curry powder, Garam Masala, and salt in a large bowl and whisk together.
• Add the cauliflower florets and stir to coat.
• Place the cauliflower on the baking sheet. Bake at 400 degrees for 25 minutes, then increase the heat to 425 degrees and bake for 10-15 minutes more.
• Serve hot.