Roasted Maple Brussel Sprouts with Bacon

• Gluten free
• Paleo

• Meat

  • 8 slices Bacon

• Produce

  • 2 lbs Brussel sprouts
  • 1 clove Garlic

• Condiments

  • 1 cup Maple syrup

• Baking & Spices

  • 1 Salt and pepper

• Dairy

  • 4 tbsp Butter

Found on therecipecritic.com

Description

Ingredients

• 4 Tablespoons butter
• 1 clove garlic
• 8 slices bacon, chopped
• 2 lbs brussel sprouts, chopped in half
• 1 cup maple syrup
• salt and pepper to taste

Directions

• In a large saucepan add butter and melt. Add the garlic and saute for 1-2 minutes until tender. Add the chopped bacon and cook. Add the brussel sprouts and cook at medium high until they start to soften 1-2 minutes.
• Preheat oven to 350 degrees. Add ingredients to a 9x13 inch pan and sprinkle with salt and pepper. Drizzle with maple syrup. Bake for 30 minutes until the edges start to brown and the inside is tender.