Root Beer Pot Roast, Seriously

• Gluten free

• Meat

  • 5 lbs Angus organic pot roast, Black

• Produce

  • 10 Carrots, organic
  • 1 Onions

• Baking & Spices

  • 1 Salt and pepper

• Drinks

  • 36 oz Root beer

Found on restlesschipotle.com

Description

Ingredients

• Black Angus organic pot roast, 5 lbs
• 36 ozs of root beer, room temperature
• Salt and pepper to taste
• 10 organic carrots, peeled and cut into chunks
• 1-2 onions, optional

Directions

• Season roast on all sides and set aside for 15 minutes while you prepare the carrots.
• Heat a frying pan and add just a touch of olive oil.
• Brown roast on all sides, just until you get that nice caramelization crispiness to the meat.
• Pour 1/3 of the room temperature root beer into the slow cooker.
• Add the meat carefully.
• Add the carrots and onions if you are using them
• Pour the rest of the root beer over the roast and cook on low for 8 to 10 hours.

Nutrition