Rosemary Sausage Gravy

• Gluten free

• Meat

  • 1 lb Breakfast sausage, mild

• Produce

  • 2 tbsp Rosemary, Fresh

• Baking & Spices

  • 1/3 cup All purpose or brown rice flour
  • 3/4 tsp Black pepper, freshly ground
  • 1/2 tsp Kosher salt

• Dairy

  • 3 1/2 cups Milk

Found on barefeetinthekitchen.com