S’mores Cookie

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 2 tsp Baking powder
  • 1 tsp Baking soda
  • 1 1/2 cups Brown sugar
  • 3 1/2 cups Flour
  • 1 1/2 cups Milk chocolate chips
  • 1 dash Salt
  • 1/2 tsp Salt
  • 16 Snack size hershey bars, small
  • 9 tbsp Sugar
  • 2 tsp Vanilla

• Snacks

  • 1 package Graham crackers

• Dairy

  • 22 tbsp Butter
  • 2 tbsp Milk

• Desserts

  • 16 Marshmallows, large

Found on lmld.org

Description

Ingredients

• 1 package graham crackers
• 6 TBS butter, melted
• 1 TBS sugar
• dash of salt
• 1 cup butter, softened (2 sticks)
• 1½ cups brown sugar
• ½ cup sugar
• 2 eggs
• 2 TBS milk
• 2 tsp vanilla
• 1 tsp baking soda
• 2 tsp baking powder
• ½ tsp salt
• 3½ cups flour
• 1½ cups milk chocolate chips
• 16-20 large marshmallows, cut in fourths
• 16-20 small snack size Hershey bars, broke into fourths

Directions

• Preheat oven to 350 degrees
• Crush graham crackers inside a ziploc baggie with a rolling pin (you can choose how fine you want your crumbs)
• Put your crushed graham crackers into a medium bowl, add the melted butter, sugar, and salt and mix together so that all the crackers are coated with the melted butter.
• In a large bowl, add your 1 cup softened butter and sugars, beat until creamy.
• Add your eggs, milk, and vanilla and mix again until those are all incorporated.
• In another medium bowl, add your flour, salt, baking soda, and baking powder and combine.
• Add your flour mixture and your graham cracker crumbs to your wet mixture and stir together.
• Gently stir in your milk chocolate chips.
• Onto your cookie sheet, scoop 1 inch size balls.
• Bake your cookies for about 7 minutes.
• Remove your tray from the oven and top each cookie with ¼ piece of marshmallow.
• Place cookie sheet back into the oven to bake for 1 and ½ minutes.
• Remove again from the oven and let cool for 2 minutes.
• Top the marshmallows with ¼ piece of the snack Hershey bar.
• Allow to rest for a couple more minutes on cookie sheet before moving to a cooling rack.
• Cool cookies for about 2 hours before sharing (you can eat sooner, your chocolate and marshmallow will just be soft)