Salted Caramel Mocha Latte

• Vegetarian
• Gluten free

• Condiments

  • 1 tbsp Caramel syrup
  • 1 tbsp Chocolate syrup
  • 1 More syrup

• Baking & Spices

  • 1 Fleur de sel
  • 1 Whipped cream

• Drinks

  • 1 cup Coffee, strong

• Dairy

  • 1/2 cup Whole milk

Found on grumpyshoneybunch.com

Description

Ingredients

• 1 cup strong brewed coffee
• ½ cup whole milk, frothed
• 1 tablespoon chocolate syrup (or to taste)
• 1 tablespoon caramel syrup (or to taste)
• whipped cream
• fleur de sel
• more syrup for drizzle on coffee

Directions

• Brew your coffee as desired.
• Drizzle syrup inside of coffee mug and add a little more to your mug to taste.
• Pour ½ cup hot brewed coffee into coffee mug.
• Whisk hot milk until frothy. Pour ¼ cup hot frothed milk into mug.
• Top with whipped cream and drizzle with chocolate and caramel syrup. Sprinkle with a pinch of fleur de sel.