Salted Nutella Chocolate Chip Cookies

• Refrigerated

  • 1 Egg

• Condiments

  • 1 cup Nutella

• Baking & Spices

  • 1 cup All-purpose flour
  • 1 cup Chocolate chips, bitter sweet
  • 2 tsp Sea salt

Found on cookingcurries.com

Description

Ingredients

• 1 to 1¼ cup Nutella
• 1 cup all purpose flour
• 1 egg
• 1 cup bitter sweet chocolate chips
• 2-3 tsp sea salt

Directions

• Mix the Nutella, flour and egg together to form a loose dough that will stay together when held together with some pressure. Add the chocolate chips to this and mix well.
• Pre heat the oven to 350F. Cover the cookie dough in plastic wrap and stick it in the freezer for about 15 mins.
• Roll out lemon sized balls of the cookie dough and flatten them on a cookie sheet topped with Silpat or parchment paper. Sprinkle some salt on them and bake for about 15 mins. Cool on a wire rack. Store in an airtight container.