Santa Graham Cookies

• Baking & Spices

  • 1 Food color, red
  • 1 1/4 cup Vanilla frosting

• Desserts

  • 6 Gumdrops, small red
  • 24 M&ms, Red
  • 1 cup Marshmallows, mini

• Other

  • 12 (2.5 inch square graham crackers

Found on livingwellmom.com

Description

Ingredients

• Red food color
• 1¼ cup vanilla frosting (from a 16 oz can) – or you can make your own
• 12 (2.5 inch square) graham crackers
• 1 cup (about 75) mini marshmallows, cut in half
• 6 small red gumdrops, cut in half
• 24 red M&Ms or other small red candy, like red cinnamon candies

Directions

• Add ¼ cup of frosting to one small bowl and frost it red. Add ½ cup of frosting to a separate small bowl and color it light pink.
• Frost one corner of each graham cracker with red frosting. This will be Santa’s hat. Frost the rest of the graham cracker with the light pink frosting, trying not to mix the colors with the hat.
• Decorate using a marshmallow as a pom pom for the hat, ½ gumdrop for Santas nose, 2 M&Ms for the eyes, and marshmallows for his beard.