Sausage and Ricotta Lasagna

Sausage and Ricotta Lasagna

  • Prepare: 1H 55M
  • Cook: 45M
  • Total: 2H 40M
Sausage and Ricotta Lasagna

Sausage and Ricotta Lasagna

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 4 Garlic cloves
    • 1 tsp Lemon, zest
    • 1 tsp Oregano, dried
    • 1 Thyme, sprig
    • 2 28-ounce cans Tomatoes, whole
    • 1 Yellow onion
  • Refrigerated

    • 8 Egg
  • Condiments

    • 2 tbsp Lemon juice
  • Baking & Spices

    • 1/2 tsp Black pepper, freshly ground
    • 4 tsp Kosher salt
    • 1 Kosher salt and freshly ground black pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
    • 1 Olive oil
  • Dairy

    • 1/2 cup Parmesan, grated
  • Beer, Wine & Liquor

    • 2 tbsp Red wine
  • Time
  • Prepare: 1H 55M
  • Cook: 45M
  • Total: 2H 40M

Found on

Description

tastingtable.com

tastingtable.com

86 1
Title:

The Cheesiest Lasagna You’ll Ever Make

Descrition:

Fresh sheets of pasta are layered with a hot Italian sausage ragù, pesto ricotta and two pounds of mozzarella for the ultimate lasagna.

Sausage and Ricotta Lasagna

  • Produce

    • 4 Garlic cloves
    • 1 tsp Lemon, zest
    • 1 tsp Oregano, dried
    • 1 Thyme, sprig
    • 2 28-ounce cans Tomatoes, whole
    • 1 Yellow onion
  • Refrigerated

    • 8 Egg
  • Condiments

    • 2 tbsp Lemon juice
  • Baking & Spices

    • 1/2 tsp Black pepper, freshly ground
    • 4 tsp Kosher salt
    • 1 Kosher salt and freshly ground black pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
    • 1 Olive oil
  • Dairy

    • 1/2 cup Parmesan, grated
  • Beer, Wine & Liquor

    • 2 tbsp Red wine

The first person this recipe

tastingtable.com

tastingtable.com

86 1

Found on tastingtable.com

Tasting Table

The Cheesiest Lasagna You’ll Ever Make

Fresh sheets of pasta are layered with a hot Italian sausage ragù, pesto ricotta and two pounds of mozzarella for the ultimate lasagna.