Sausage Breakfast Bombs

• Baking & Spices

  • 3 Packs Croissant roll dough

• Dairy

  • 1 cup 4 cheese cheddar blend

• Other

  • 1 Packaged tube of breakfast sausage

Found on thirtyhandmadedays.com

Description

Ingredients

• 1 Packaged tube of Breakfast sausage
• 3 Packs of Croissant roll dough
• 1 Cup of 4 Cheese Cheddar Blend (you can substitute for others)

Directions

• Preheat oven to 350
• Brown sausage until completely cooked.
• Unroll croissant rolls. Add about 1 teaspoon of cooked sausage to the fatter end of the roll.
• Add a pinch of cheese mix on top.
• Wrap the the ends of the roll by tucking in the sides and then the back portion. Then continue to roll up completely. Place on a greased cookie sheet (you may use parchment paper instead).
• Cook for approximately 12-15 minutes, or until a golden brown color. Allow to cool and serve!