Scottish Mince 'n Tatties

• Meat

  • 750 g Ground beef, lean

• Produce

  • 1 Approx 6 potatoes
  • 3 Carrots
  • 1 1/4 tbsp Garlic
  • 2 Onion, large
  • 1 cup Peas

• Canned Goods

  • 2 Beef stock cubes

• Baking & Spices

  • 1 tsp Black pepper

• Oils & Vinegars

  • 3 tbsp Olive oil

• Dairy

  • 3 tbsp Butter
  • 1/2 cup Cheese, grated
  • 1 splash Milk, full-fat

• Liquids

  • 1 1/2 cups Water

• Other

  • mince
  • tatties

Found on allthecooks.com