Sharp White Cheddar Macaroni

• Vegetarian

• Produce

  • 1 tsp Garlic

• Pasta & Grains

  • 1 lb Pasta

• Baking & Spices

  • 3 tbsp Flour
  • 2 tsp Salt

• Dairy

  • 5 cups White cheddar cheese, sharp

Found on myrecipemagic.com

Description

Ingredients

• 3 tablespoon butter 3 tablespoon flour 2 cups heavy whipping cream 1 cups milk 5 cups white cheddar cheese ( sharp ) 1 pound pasta ( elbow ) 2 teaspoon salt 2 teaspoon ground black pepper 1 teaspoon garlic ( minced ) Directions Cook the pasta according to package. Drain and set aside. In a large sauce pan melt the butter. Add the garlic and let the garlic simmer in the butter for 1 min Whisk in the flour to make a buttery paste. Add the heavy cream and milk. Stir the cream mixture heat over medium heat for about 3 minutes til it bubbles and thickens. Stir in the cheese one cup at a time. Wait til each cup melts before you add another cup of cheese. Stir all the cheese til it has melted and makes a thick, creamy cheese sauce. Sprinkle in the salt and pepper and mix together. Add the pasta to the cheese sauce and mix all together. Serve in bowls and sprinkle with more salt and pepper to your desired taste. ENJOY Servings 6 From Sugar n spice gals Complementary Recipe(s) Bacon Pepper Jack Mac n\\\ Cheese  
• 3 tablespoon flour
• 2 cups heavy whipping cream 1 cups milk 5 cups white cheddar cheese ( sharp ) 1 pound pasta ( elbow ) 2 teaspoon salt 2 teaspoon ground black pepper 1 teaspoon garlic ( minced ) Directions Cook the pasta according to package. Drain and set aside. In a large sauce pan melt the butter. Add the garlic and let the garlic simmer in the butter for 1 min Whisk in the flour to make a buttery paste. Add the heavy cream and milk. Stir the cream mixture heat over medium heat for about 3 minutes til it bubbles and thickens. Stir in the cheese one cup at a time. Wait til each cup melts before you add another cup of cheese. Stir all the cheese til it has melted and makes a thick, creamy cheese sauce. Sprinkle in the salt and pepper and mix together. Add the pasta to the cheese sauce and mix all together. Serve in bowls and sprinkle with more salt and pepper to your desired taste. ENJOY Servings 6 From Sugar n spice gals Complementary Recipe(s) Bacon Pepper Jack Mac n\\\ Cheese  
• 1 cups milk 5 cups white cheddar cheese ( sharp ) 1 pound pasta ( elbow ) 2 teaspoon salt 2 teaspoon ground black pepper 1 teaspoon garlic ( minced ) Directions Cook the pasta according to package. Drain and set aside. In a large sauce pan melt the butter. Add the garlic and let the garlic simmer in the butter for 1 min Whisk in the flour to make a buttery paste. Add the heavy cream and milk. Stir the cream mixture heat over medium heat for about 3 minutes til it bubbles and thickens. Stir in the cheese one cup at a time. Wait til each cup melts before you add another cup of cheese. Stir all the cheese til it has melted and makes a thick, creamy cheese sauce. Sprinkle in the salt and pepper and mix together. Add the pasta to the cheese sauce and mix all together. Serve in bowls and sprinkle with more salt and pepper to your desired taste. ENJOY Servings 6 From Sugar n spice gals Complementary Recipe(s) Bacon Pepper Jack Mac n\\\ Cheese  
• 5 cups white cheddar cheese ( sharp )
• 1 pound pasta ( elbow )
• 2 teaspoon salt
• 2 teaspoon ground black pepper 1 teaspoon garlic ( minced ) Directions Cook the pasta according to package. Drain and set aside. In a large sauce pan melt the butter. Add the garlic and let the garlic simmer in the butter for 1 min Whisk in the flour to make a buttery paste. Add the heavy cream and milk. Stir the cream mixture heat over medium heat for about 3 minutes til it bubbles and thickens. Stir in the cheese one cup at a time. Wait til each cup melts before you add another cup of cheese. Stir all the cheese til it has melted and makes a thick, creamy cheese sauce. Sprinkle in the salt and pepper and mix together. Add the pasta to the cheese sauce and mix all together. Serve in bowls and sprinkle with more salt and pepper to your desired taste. ENJOY Servings 6 From Sugar n spice gals Complementary Recipe(s) Bacon Pepper Jack Mac n\\\ Cheese  
• 1 teaspoon garlic ( minced )

Directions

• Cook the pasta according to package. Drain and set aside. In a large sauce pan melt the butter. Add the garlic and let the garlic simmer in the butter for 1 min Whisk in the flour to make a buttery paste. Add the heavy cream and milk. Stir the cream mixture heat over medium heat for about 3 minutes til it bubbles and thickens. Stir in the cheese one cup at a time. Wait til each cup melts before you add another cup of cheese. Stir all the cheese til it has melted and makes a thick, creamy cheese sauce. Sprinkle in the salt and pepper and mix together. Add the pasta to the cheese sauce and mix all together. Serve in bowls and sprinkle with more salt and pepper to your desired taste. ENJOY