Skillet Peppermint Vegan Brownies

• Vegetarian

• Produce

  • 6 tbsp Avocado

• Baking & Spices

  • 4 tbsp Cocoa powder
  • 1 Box Enjoy life brownie mix
  • 1/2 cup Enjoy life mini chocolate chips
  • 1/2 tsp Peppermint extract, pure
  • 1 Pinch Salt
  • 1/4 tsp Vanilla extract

• Oils & Vinegars

  • 2 tbsp Oil

• Desserts

  • 1 Candy canes

• Liquids

  • 3/4 cup Water

Found on foodfaithfitness.com

Description

Directions

• Preheat your oven to 350 degrees and rub the bottom of an 8-inch cast-iron skillet with oil.
• Prepare the Enjoy Life Brownie Mix according to the package directions, using the oil and water.  
• Once mixed, pour the brownie into the prepared pan and bake until a tooth pick inserted 2 inches from the side of the pan comes out clean, about 30-33 minutes.
• While the brownie bakes, place the mashed avocado, cocoa powder, peppermint & vanilla extracts and a pinch of salt into a SMALL food processor (mine is 3 cups) and blend until smooth, scraping down the sides as necessary.
• Place the chocolate chips into a small, microwave-safe container/bowl and microwave on half power, using 30 second intervals, stirring between each interval, until smooth and melted.
• Add the melted chocolate chips into the food processor and blend until smooth and combined.
• Once the brownie bakes, spread on the truffle frosting and sprinkle with crushed candy canes.
• DEVOUR immediately!

Nutrition