Skillet S'mores

• Condiments

  • 1 Chocolate syrup

• Pasta & Grains

  • 1 cup Oats, old fashioned

• Baking & Spices

  • 3/4 cup All-purpose flour
  • 1 tsp Baking powder
  • 1 cup Brown sugar, firmly packed light
  • 1 cup Chocolate chips, semisweet
  • 1 tsp Salt

• Snacks

  • 3/4 cup Graham cracker crumbs

• Dairy

  • 3/4 cup Butter

• Frozen

  • 1 Ice cream

• Desserts

  • 2 cup Marshmallows, mini

Found on yourhomebasedmom.com

Description

Ingredients

• ¾ C butter, softened
• 1 C firmly packed light brown sugar
• 1 C old fashioned oats
• ¾ C all purpose flour
• ¾ C graham cracker crumbs
• 1 tsp baking powder
• 1 tsp salt
• 2 C mini marshmallows
• 1 C semisweet chocolate chips
• ice cream
• chocolate syrup

Directions

• Preheat oven to 350 degrees F.
• Grease your cast iron skillet
• In a large bowl mix together butter and sugar at medium speed until light and fluffy. About 3-4 minutes.
• Stir in oats, flour, graham cracker crumbs, baking powder and salt.
• Beat until combined
• Press ⅔ of mixture into bottom of a 10 cast iron skillet.
• Top with marshmallows and chocolate chips.
• Crumble remaining mixture on top.
• Bake for 20-25 minutes or until golden brown.
• Cool 10 minutes and enjoy!
• Top with ice cream and chocolate syrup.