Slow Cooker Chocolate Fruit and Nut Clusters

Diets

Vegetarian

Ingredients

Produce
- 1 cup Figs, dried
- 1/2 cup Golden raisins
- 1/2 cup Raisins

Nuts & Seeds
- 2 cups Nuts, Assorted

Snacks
- 3 10-ounce bags Dark chocolate melting wafers

Time
Prepare: 5M
Cook: 1H
Total: 2H 5M

Found on thesuburbansoapbox.com

Description

Fool-proof gourmet and family friendly meals, treats and sweets that anyone can make!

Ingredients

3 10-ounce bags Dark Chocolate Melting Wafers (I use Ghirardelli
1/2 cup golden raisins
1/2 cup raisins
1 cup chopped dried figs
2 cups assorted nuts
3 10-ounce bags Dark Chocolate Melting Wafers (I use Ghirardelli
1/2 cup golden raisins
1/2 cup raisins
1 cup chopped dried figs
2 cups assorted nuts

Directions

Add the chocolate wafers to a slow cooker or crock pot.
Cook on low for 1 hour and stir until smooth.
Add the golden raisins, raisins, figs and nuts. Stir to coat completely.
Using a cookie scoop or tablespoon, drop small mounds of the chocolate mixture onto a baking sheet lined with parchment until all the chocolate has been used.
Transfer to the refrigerator to cool for 1 hour or until firm.
Store in an airtight container at room temperature for up to 14 days.
Add the chocolate wafers to a slow cooker or crock pot. Cook on low for 1 hour and stir until smooth. Add the golden raisins, raisins, figs and nuts. Stir to coat completely. Using a cookie scoop or tablespoon, drop small mounds of the chocolate mixture onto a baking sheet lined with parchment until all the chocolate has been used. Transfer to the refrigerator to cool for 1 hour or until firm. Store in an airtight container at room temperature for up to 14 days.
Add the chocolate wafers to a slow cooker or crock pot.
Cook on low for 1 hour and stir until smooth.
Add the golden raisins, raisins, figs and nuts. Stir to coat completely.
Using a cookie scoop or tablespoon, drop small mounds of the chocolate mixture onto a baking sheet lined with parchment until all the chocolate has been used.
Transfer to the refrigerator to cool for 1 hour or until firm.
Store in an airtight container at room temperature for up to 14 days.

Nutrition

Serving Size: 1 candy

Nutrition Facts Serving Size 1 candy Amount Per Serving As Served Calories 335 Calories from fat 139 % Daily Value Total Fat 15 23% Saturated Fat 2 10% Sodium 246 10% Carbohydrate 45 15% Dietary Fiber 7 28% Sugars 25 Protein 7 Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Calories 2000 2500 Total Fat Less than 65g 80g Sat Fat Less than 25g 80g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g

Serves: 36 candies
Prepare: 2017-03-19T00:05:00+00:00
Cook Time: 2017-03-19T01:00:00+00:00
TotalTime: PT2H5M

thesuburbansoapbox.com

670 0 2017-03-31 07:00:45

Title:	Slow Cooker Chocolate Fruit and Nut Clusters - The Suburban Soapbox
Descrition:	Super easy to make Slow Cooker Chocolate Fruit and Nut Clusters is the candy of your dreams. The BEST sweet treat and holiday gift idea ever!

Slow Cooker Chocolate Fruit and Nut Clusters