Slow Cooker Pulled Pork Banh Mi Bowls

Slow Cooker Pulled Pork Banh Mi Bowls

  • Prepare: 15M
  • Cook: 8H
  • Total: 8H 15M
Slow Cooker Pulled Pork Banh Mi Bowls

Slow Cooker Pulled Pork Banh Mi Bowls

Ingredients

  • Produce

    • 4 tbsp Garlic powder
    • 4 tbsp Ginger, ground
    • 1/4 cup Herbs
    • 4 Kaffir lime
    • 1 1/2 Lime
    • 2 cups Veggies, assorted
  • Canned Goods

    • 1/2 cup Bone broth
  • Condiments

    • 1/4 cup Fish sauce
    • 2 tbsp Honey, raw unfiltered
    • 1/4 cup Tamari
    • 1 drizzle With sriracha and/or hoisin sauce
  • Pasta & Grains

    • 3 cups Rice, cooked
  • Baking & Spices

    • 1 tbsp Coconut sugar
    • 1 tbsp Red pepper flakes
    • 1 Salt and pepper
    • 1 tsp Sea salt
  • Oils & Vinegars

    • 1/4 cup Rice vinegar
  • Other

    • 1 Large organic, pastured pork shoulder or butt (roughly 4 pounds
  • Time
  • Prepare: 15M
  • Cook: 8H
  • Total: 8H 15M

Found on

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Descrition:

Slow Cooker Pulled Pork Banh Mi Bowls put a healthy twist on the classic Vietnamese sandwich; with pork shoulder, an Asian marinade, pickled veggies + rice.

Slow Cooker Pulled Pork Banh Mi Bowls

  • Produce

    • 4 tbsp Garlic powder
    • 4 tbsp Ginger, ground
    • 1/4 cup Herbs
    • 4 Kaffir lime
    • 1 1/2 Lime
    • 2 cups Veggies, assorted
  • Canned Goods

    • 1/2 cup Bone broth
  • Condiments

    • 1/4 cup Fish sauce
    • 2 tbsp Honey, raw unfiltered
    • 1/4 cup Tamari
    • 1 drizzle With sriracha and/or hoisin sauce
  • Pasta & Grains

    • 3 cups Rice, cooked
  • Baking & Spices

    • 1 tbsp Coconut sugar
    • 1 tbsp Red pepper flakes
    • 1 Salt and pepper
    • 1 tsp Sea salt
  • Oils & Vinegars

    • 1/4 cup Rice vinegar
  • Other

    • 1 Large organic, pastured pork shoulder or butt (roughly 4 pounds

The first person this recipe

rootandrevel.com

rootandrevel.com

314 0

Found on rootandrevel.com

rootandrevel.com

You are being redirected...

Slow Cooker Pulled Pork Banh Mi Bowls put a healthy twist on the classic Vietnamese sandwich; with pork shoulder, an Asian marinade, pickled veggies + rice.