Smashed Garlic Tahini White Bean Salad on Toast

Ingredients

Produce
- 1 whole head Garlic
- 2 tbsp Shallots

Condiments
- 1 tsp Dijon mustard

Oils & Vinegars
- 1 tsp Olive oil

Other
- 3 cups Cooked cannellini, great northern, or navy beans (or 2 cans white beans, drained and rinsed

Found on foodblogs.com

Description

This light, bright, and supremely flavorful smashed garlic tahini white bean salad is the perfect toast, sandwich, wrap, or salad topper for spring. It has it all: protein-packed white beans, crunchy celery and shallot, a burst of lemon, the freshness of dill, and–to top it all off–a creamy, garlicky tahini dressing that brings it all together.I’m in love.The salad was inspired by the smothered garlicky white beans I made for my Food52 column in the fall. I loved that recipe, but because the beans get soaked and cooked from scratch, it’s not something you can throw together spontaneously (especially not if you give your beans an overnight soak before cooking them).expand_more

Ingredients

1 whole head garlic, top sliced off crosswise
1 teaspoon olive oil
1 teaspoon Dijon mustard
3 cups cooked cannellini, great northern, or navy beans (or 2 cans white beans, drained and rinsed)
2 tablespoons minced shallots (substitute green onion)

foodblogs.com

344 13 2017-07-31 16:34:26

Title:	Smashed Garlic Tahini White Bean Salad on Toast
Descrition:	This light, bright, and supremely flavorful smashed garlic tahini white bean salad is the perfect toast, sandwich, wrap, or salad topper for...

Smashed Garlic Tahini White Bean Salad on Toast