Smoked Italian Sausage

Smoked Italian Sausage

  • Cook: 3H
  • Total: 3H
Smoked Italian Sausage

Smoked Italian Sausage

Ingredients

  • Meat

    • 2 lbs Of fresh italian sausage in casings
  • Other

    • wood of choice (I used hickory
  • Time
  • Cook: 3H
  • Total: 3H

Found on

theblackpeppercorn.com

theblackpeppercorn.com

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Descrition:

Smoked Italian Sausage

  • Meat

    • 2 lbs Of fresh italian sausage in casings
  • Other

    • wood of choice (I used hickory

The first person this recipe

theblackpeppercorn.com

theblackpeppercorn.com

162 0

Found on theblackpeppercorn.com