Smoked Salmon and Goat Cheese Stuffed Mushrooms

• Gluten free

• Seafood

  • 1/4 cup Sockeye salmon, smoked

• Produce

  • 1/2 tsp Dill, dried
  • 1 tbsp Green onion or chives
  • 1 tsp Lemon, zest
  • 12 Mushrooms

• Condiments

  • 2 tbsp Mayonnaise or vegenaise

• Baking & Spices

  • 1 tsp Red pepper flakes, dried

• Oils & Vinegars

  • 1 Olive oil

• Dairy

  • 1/2 cup Goat cheese, creamy mild
  • 2 tbsp Parmesan

Found on flavourandsavour.com