S'mores Cookies | Gift in a Jar

• Baking & Spices

  • 1 1/4 cups All-purpose flour
  • 1/2 tsp Baking soda
  • 1/2 cup Brown sugar, packed
  • 1 cup Chocolate chips
  • 1/2 cup Granulated sugar
  • 1/4 tsp Salt

• Snacks

  • 1 sleeve Graham crackers

• Desserts

  • 1 cup Marshmallows, mini

Found on bargainbriana.com

Description

Ingredients

• 1 sleeve graham crackers (1 cup)
• 1 ¼ cups all purpose flour
• ½ tsp. baking soda
• ¼ tsp. salt
• ½ cup brown sugar, packed
• ½ cup granulated sugar
• 1 cup chocolate chips
• 1 cup mini marshmallows

Directions

• Break graham crackers up into large pieces and place in food processor or coffee grinder and process until crumbs are fine-almost like flour(or you can buy a box of crumbs in the baking aisle).
• In a medium bowl stir together all purpose flour, baking soda, and salt.
• Layer ingredients in quart mason jar in this order- flour mixture, graham cracker crumbs, granulated sugar, brown sugar, chocolate chips, marshmallows.
• Halfway through you will need to mash down your ingredients and again at the top, it is a tight fit. If you wish you can put marshmallows in a separate bag to avoid smashing them.
• To dress up my jar a little I wrapped the ring in twine, and cut a piece of patterned paper to the size of the lid. I wrote the baking directions on the back of the paper.
• Preheat oven to 350
• Combine jar contents with 1 ½ sticks of softened butter, 1 tsp. vanilla extract, and 1 egg.
• Drop heaping spoonfuls onto baking sheet 2” apart.
• Bake for 9-12 minutes until edges are golden brown.