Snicker caramel apple pie (YUMMY

• Produce

  • 3 Apples, green

• Baking & Spices

  • 1/4 cup Caramel ice cream topping
  • 2 1/2 cup Cool whip whipped topping

• Bread & Baked Goods

  • 1 Pie crust

• Dairy

  • 1/4 cup Condensed milk, sweetened
  • 4 oz Cream cheese

• Other

  • 15 20 mini snickers chopped

Found on iheartnaptime.net

Ingredients

• 1 pie crust
• 3 green apples diced
• 1/4 cup caramel ice cream topping
• 15-20 mini snickers chopped
• 2 1/2 cup COOL WHIP whipped topping softened
• 1/4 cup sweetened condensed milk
• 4 oz softened, cream cheese (could also substitute with one small packet of pudding)

Directions

• 1. Spread snickers on bottom of pie crust. Next layer the apples next. Then drizzle caramel on top. 2. Combine cool whip, cream cheese and sweetened condensed milk together in a small bowl and spread on top. (Side Note: I made this again and mixed the COOL WHIP, condensed milk and cream cheese in a bowl and then added the apples and snickers into that. Then I put it all in the pie crust). 3. Drizzle with caramel and a few snickers. Place in refrigerator for at least 4 hours. Take out about 5 minutes before serving and top with fresh apple slices. Enjoy! **notes: this pie is best on the first day! if you want to keep the apples from browning, you can put a little lemon juice on them.