Snowflake Cupcakes: Chocolate Cupcakes with Vanilla Buttercream Frosting

• Vegetarian

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 2 1/4 cups All-purpose flour
  • 1 tsp Baking powder
  • 2 tsp Baking soda
  • 3/4 cup Cocoa powder, unsweetened
  • 4 cups Powdered sugar
  • 1 tsp Salt
  • 2 cups Sugar
  • 3 tsp Vanilla
  • 1 cup Vegetable shortening

• Oils & Vinegars

  • 1/2 cup Vegetable oil

• Dairy

  • 1 cup Milk
  • 4 tbsp Water or milk

• Liquids

  • 1 cup Water

Found on balancingmotherhood.com