Sour Cream Spritz Cookies

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 2 7/8 cups All-purpose flour
  • 1/4 tsp Baking powder
  • 3/4 cup Sugar
  • 1 tsp Vanilla extract

• Dairy

  • 1 cup Butter, salted
  • 1/3 cup Sour cream

• Other

  • Sprinkles for decorating

Found on thesemisweetsisters.com

Description

Ingredients

• 1 cup (2 sticks) salted butter, softened
• ¾ cup sugar
• 1 egg
• 1 teaspoon vanilla extract
• ⅓ cup sour cream
• 2¾ cups + 2 Tablespoons all purpose flour
• ¼ teaspoon baking powder
• +sprinkles for decorating

Directions

• Preheat oven to 375 F. degrees
• Mix softened butter & sugar together. Mix in egg, vanilla, & sour cream. Add in flour & baking powder & mix until well combined.
• Add to cookie press fitted with a disc (tree, flower, wreath, etc.). Use cookie press to press dough onto ungreased cookie sheet. Top cookies with sprinkles.
• Bake 10-12 minutes