Sparkling Fireball Apple Sangria

• Produce

  • 2 Apples
  • 1 Pomegranate

• Baking & Spices

  • 1 Cinnamon sticks and start anise

• Drinks

  • 4 cups Apple cider

• Beer, Wine & Liquor

  • 1/4 cup Apple liquor
  • 1/2 cup Caramel vodka
  • 3/4 cup Fireball whiskey
  • 1 Sparkling apple cider or champagne

Found on mantitlement.com

Ingredients

• 4 cups apple cider
• ¾ cup Fireball Whiskey
• ½ cup caramel vodka
• ¼ cup Apple liquor (such as Berentzen)
• Sparkling apple cider or champagne for topping
• 2 apples, washed and sliced into strips
• 1 pomegranate, seeded
• cinnamon sticks and start anise for garnish

Directions

• Add the cider, Fireball, apple liquor and caramel vodka to a large pitcher.
• Add the apple and pomegranate seeds and stir.
• Store in the refrigerator until its cocktail time.
• Right before serving top the pitcher off with the sparkling cider (about 2 cups), stir and pour into glasses.
• Top each glass with some fruit from the pitcher, a cinnamon stick and a start anise.