Sparkling Lavender Lemonade

• Condiments

  • 1 cup Lemon juice

• Baking & Spices

  • 1 drop Food coloring, Purple
  • 1 cup Sugar

• Drinks

  • 3 cups Sparkling water

• Liquids

  • 1 cup Water

• Other

  • 2 drops Lavender essential oil or 1 tbsp dried lavender or 10 springs fresh lavender

Found on ohsodelicioso.com

Ingredients

• 1 cup water
• 1 cup sugar
• 2 drops lavender essential oil or 1 tbsp dried lavender or 10 springs fresh lavender
• 1 cup lemon juice (about 6 lemons juiced)
• 3 cups cold sparkling water
• 1 drop purple food coloring (optional)

Directions

• Create a simple syrup by combining 1 cup water and sugar in a small saucepan. If using fresh or dried lavender add that to your saucepan.
• Bring to a simmer and cook, stirring until sugar is dissolved. Let cool to room temperature.
• using a fine mesh strainer, strain lavender from the simple syrup.
• Combine lemon juice, simple syrup, and water in a 1 quart pitcher. If using essential oil, add 2 drops of lavender oil.
• Add food coloring if desired.
• Serve with ice and lemon slices.

Nutrition