Spiced fig, coffee & hazelnut cake

• Vegetarian

• Produce

  • 4 Figs, dried
  • 10 Figs
  • 2 tsp Vanilla extract or bean paste

• Refrigerated

  • 4 Eggs egg egg the ultimate convenience food, large

• Condiments

  • 6 tbsp Fig jam or conserve

• Baking & Spices

  • 200 g Caramel
  • 400 g Icing sugar
  • 225 g Muscovado sugar, light
  • 200 g Plain flour
  • 2 tsp Spice, mixed
  • 2 tsp Vanilla extract

• Nuts & Seeds

  • 100 g Hazelnuts

• Bread & Baked Goods

  • 2 tsp Baking powder baking powder bay-king pow-dah baking powder is a raising agent that is commonly used in cake-making. it is made from an alkali

• Drinks

  • 75 ml Coffee or espresso, hot strong

• Dairy

  • 200 g Butter, slightly salted
  • 1 250g pack Butter, slightly salted very soft
  • 1 250g tub Cream cheese, full-fat
  • 50 g Yogurt, natural

Found on bbcgoodfood.com