St. Louis Ravioli

St. Louis Ravioli

  • Serves: 12 servings
St. Louis Ravioli

St. Louis Ravioli

Diets

  • Vegetarian

Ingredients

  • Produce

    • 1 tsp Garlic powder
  • Refrigerated

    • 2 Eggs
  • Condiments

    • 1 jar Spaghetti sauce
  • Pasta & Grains

    • 1 bag Ravioli, frozen
  • Oils & Vinegars

    • 1/2 cup Canola or blended oil
  • Dairy

    • 1/4 cup Parmesan cheese

Found on

Description

Cheese ravioli is dipped in egg, covered in a flour mixture then fried until golden brown. One creamy and crunchy bite will have guests asking for seconds.

  • Serves: 12 servings
bottomleftofthemitten.com

bottomleftofthemitten.com

199 0
Title:

St. Louis Ravioli #SundaySupper ~ Bottom Left of the Mitten

Descrition:

Cheese ravioli is dipped in egg, covered in a flour mixture then fried until golden brown. One creamy and crunchy bite will have guests asking for seconds.

St. Louis Ravioli

  • Produce

    • 1 tsp Garlic powder
  • Refrigerated

    • 2 Eggs
  • Condiments

    • 1 jar Spaghetti sauce
  • Pasta & Grains

    • 1 bag Ravioli, frozen
  • Oils & Vinegars

    • 1/2 cup Canola or blended oil
  • Dairy

    • 1/4 cup Parmesan cheese

The first person this recipe

bottomleftofthemitten.com

bottomleftofthemitten.com

199 0

Found on bottomleftofthemitten.com

Bottom Left of the Mitten

St. Louis Ravioli #SundaySupper ~ Bottom Left of the Mitten

Cheese ravioli is dipped in egg, covered in a flour mixture then fried until golden brown. One creamy and crunchy bite will have guests asking for seconds.