Stir Fry Zucchini Noodles (Zoodles!

• Produce

  • 2 Yellow onions
  • 4 Zucchini, small

• Condiments

  • 1 tbsp Soy sauce, low sodium
  • 2 tbsp Teriyaki sauce, low sodium

• Baking & Spices

  • 1 tbsp Sesame seeds

• Oils & Vinegars

  • 2 tbsp Vegetable oil

Found on diethood.com

Description

Ingredients

• 2 tablespoons vegetable oil
• 2 yellow onions, spiralized
• 4 small zucchini, spiralized, patted dry with paper towel
• 1 tablespoon low sodium soy sauce
• 2 tablespoons low sodium teriyaki sauce
• 1 tablespoon sesame seeds

Directions

• Heat oil in a wok over medium heat.
• Add onions and cook for 4 to 5 minutes, or until translucent and tender.
• Stir in zucchini and continue to cook for 2 minutes.
• Add soy sauce, teriyaki sauce and sesame seeds; mix and continue to cook for 5 minutes, or until zucchini is tender.
• Remove from heat.
• Serve.

Nutrition