Stove Top Hot Chocolate

• Vegetarian
• Gluten free

• Baking & Spices

  • 1 Marshmallows or whipped cream
  • 1 pinch Salt
  • 12 oz Semi-sweet or milk chocolate chips
  • 1 tsp Vanilla extract, pure

• Dairy

  • 2 cups Heavy cream
  • 6 cups Whole milk

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Ingredients

• 6 cups of whole milk
• 2 cups of heavy cream
• pinch of salt
• 12 oz of semi sweet or milk chocolate chips
• 1 teaspoon of pure vanilla extract
• Marshmallows or whipped cream for topping

Directions

• In a large pot, stir milk and heavy cream together.
• Over medium heat, heat milk and cream mixture until hot, but not boiling.
• Remove from heat and stir in pinch of salt.
• Add chocolate chips and whisk until melted.
• Stir in vanilla extract and serve.