Strawberry Cheesecake Lush Dessert

• Vegetarian

• Produce

  • 4 cups Strawberries

• Baking & Spices

  • 1 (3.4 oz pkg Cheesecake pudding mix, Instant
  • 1 (16 oz tub Cool whip

• Snacks

  • 1 pkg Golden oreos

• Dairy

  • 6 tbsp Butter
  • 1 cup Milk

Found on thedomesticrebel.com

Description

Ingredients

• 1 pkg Golden Oreos, coarsely crushed
• 6 Tbsp melted butter
• 1 (3.4 oz) pkg instant cheesecake pudding mix
• 1 cup milk
• 1 (16 oz) tub Cool Whip, thawed
• 4 cups chopped strawberries, divided

Directions

• Grease an 8 or 9 square pan with cooking spray. Set aside.
• In a large bowl, combine the coarse Oreo crumbs with the melted butter; toss to combine and coat completely until moist. Press the Oreo crumbs into the prepared pan in an even layer, compacting with the bottom of a glass if necessary.
• Wipe out the bowl and add in the pudding mix and the milk. Whisk for about 1-2 minutes or until thickened. Fold in half of the Cool Whip (about 2 cups) until combined. Fold in two cups of the strawberries.
• Spread the mixture into the pan. Top with the remaining Cool Whip and the remaining strawberries. Cover and refrigerate for at least 6 hours, preferably overnight, until set.