Strawberry Lemonade Fruit Roll Ups

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 tsp Lemon, zest
  • 1 lb Strawberries, organic

Found on elanaspantry.com

Description

Ingredients

• 1 lb organic strawberries, hulls removed
• 1 teaspoon lemon zest

Directions

• Place strawberries and lemon zest in a vitamix
• Blend on high until smooth
• Line two large baking sheets with parchment paper
• Pour three strips of puree lengthwise onto each baking sheet, two inches apart
• Bake at 175° for 2½-3 hours; strips on bottom rack will cook closer to 2½ hours, and strips on top rack closer to 3 hours
• Using kitchen shears cut along each strip of fruit roll ups so that edges are smooth and pretty
• Roll fruit roll ups around a thick pen and fasten with washi tape
• Peel off paper when ready to eat