Strawberry Mango Soft Serve (Paleo, No Sugar Added

Diets

Gluten free
Paleo

Ingredients

Meat
- 4 Egg yolks from pastured chickens

Produce
- 1 1/2 cups Mango pieces, frozen
- 1 cup Strawberries, frozen

Found on empoweredsustenance.com

Description

Eat well and heal!™

You can find bags of frozen strawberries and frozen mangoes in most health food stores, which makes this recipe very convenient. Use only egg yolks from pastured, local chickens since the yolks will be used raw.

Ingredients

1½ cups frozen mango pieces
1 cup frozen strawberries
4 egg yolks from pastured chickens

Directions

You can use a high quality food processor or high powered blender to make this recipe. I use this Ninja blender, which works very well and is a more economical alternative to a Vitamix.
Put the frozen fruit with about 2-3 Tbs. of water in the blender or food processor. Pulse until finely chopped. Add the egg yolks and then process until you get a creamy ice cream. This may take a couple of minutes. If necessary, add a small splash of water if the fruit wont blend.
Serve immediately for soft serve or freeze for an hour for a more firm ice cream.

Nutrition

Nutrition Information Serving size: 2 big servings