Strictly caribbean green seasoning

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 stalk Celery
  • 1 bunch Cilantro
  • 1 head Garlic
  • 1 Onion, small
  • 1/2 bunch Parsley
  • 1/2 Red bell pepper
  • 4 Scallions
  • 1 bunch Thyme

• Baking & Spices

  • 1 pinch Himalayan pink salt
  • 2 Pimento peppers

Found on thatgirlcookshealthy.com

Description

Ingredients

• 1 bunch of cilantro
• ½ bunch of parsley
• 4 scallions, chopped
• 1 head of garlic, peeled
• 1 bunch of thyme (about 8 sprigs)
• 1 stalk of celery
• 2 pimento peppers
• pinch of himalayan pink salt
• 1 small onion, sliced
• ½ red bell pepper

Directions

• Transfer all of the ingredients into a colander and rinse thoroughly
• Place all of the ingredients into either a blender or food processor (if using food processor blitz on high speed until the bulk of the herbs have broken down into a course texture, remembering to pulse and scrape the sides.
• If using a blender blitz until a puree is formed, feel free to add a tbsp or two of olive oil to help things move along quickly.
• store in container in a cool place