Summer Fun White Chocolate Pocky Bark

• Gluten free

• Baking & Spices

  • 1 Oil-based food coloring
  • 1 lb White chocolate

• Dairy

  • 3 oz Strawberry cream pocky

• Desserts

  • 1 Various sprinkles and candies

Found on studiodiy.com

Ingredients

• 1 pound white chocolate
• Oil based food coloring (Not water based, not gel!)
• 3 ounces of Strawberry Cream Pocky
• Various sprinkles and candies

Directions

• Break up the pocky into smaller pieces.
• Place white chocolate in a bowl set over a pot of water set over medium low heat. Stir till melted completely.
• Divide white chocolate into a few smaller bowls and color with desired oil based food coloring.
• Pour the different colors of candy melts onto a parchment lined baking sheet and gently swirl with a small offset spatula.
• Sprinkle the pocky over the swirled white chocolate colors.
• Finish off with some more sprinkles and candies and let set completely.
• Once set, break or cut into pieces.