Swedish

Swedish "meat" Balls With Gravy (Vegan

  • Prepare: 20M
  • Cook: 40M
  • Total: 1H
Swedish

Swedish "meat" Balls With Gravy (Vegan

Ingredients

  • Produce

    • 6 Button mushrooms
    • 1/2 tsp Garlic powder
    • 1/2 Onion
    • 1 tsp Parsley flakes, dried
    • 1/2 cup Textured vegetable protein
  • Refrigerated

    • 1/4 cup Soymilk, plain
  • Canned Goods

    • 2 cup Vegetable broth
    • 1 Vegetable broth
  • Baking & Spices

    • 1 Black pepper
    • 2 tbsp Cornstarch
    • 1/4 tsp Nutmeg
    • 1 pinch Nutmeg
    • 2 tbsp Nutritional yeast
    • 1/4 tsp Sea salt
  • Oils & Vinegars

    • 3 tbsp Canola oil
  • Bread & Baked Goods

    • 1/2 cup Breadcrumbs
  • Drinks

    • 1/3 cup Soy coffee creamer
  • Other

    • 1 dash Bragg's liquid aminos
  • Time
  • Prepare: 20M
  • Cook: 40M
  • Total: 1H

Found on

Description

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food.com

food.com

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Title:

Swedish meat Balls With Gravy Vegan Recipe - Food.com

Descrition:

Adapted from a recipe found at http://www.grouprecipes.com/103768/vegan-swedish-meatballs.html. That one uses a whole 2 cups worth of soy creamer...granted, that would make it deliciously creamy, I tried to lighten that up a bit (you could adjust the broth-creamer ratio as you wish. I also changed the meatballs up by using TVP instead of a packaged sausage product which we just cant find where I live.

Swedish "meat" Balls With Gravy (Vegan

  • Produce

    • 6 Button mushrooms
    • 1/2 tsp Garlic powder
    • 1/2 Onion
    • 1 tsp Parsley flakes, dried
    • 1/2 cup Textured vegetable protein
  • Refrigerated

    • 1/4 cup Soymilk, plain
  • Canned Goods

    • 2 cup Vegetable broth
    • 1 Vegetable broth
  • Baking & Spices

    • 1 Black pepper
    • 2 tbsp Cornstarch
    • 1/4 tsp Nutmeg
    • 1 pinch Nutmeg
    • 2 tbsp Nutritional yeast
    • 1/4 tsp Sea salt
  • Oils & Vinegars

    • 3 tbsp Canola oil
  • Bread & Baked Goods

    • 1/2 cup Breadcrumbs
  • Drinks

    • 1/3 cup Soy coffee creamer
  • Other

    • 1 dash Bragg's liquid aminos

The first person this recipe

food.com

food.com

336 0

Found on food.com

Food.com

Swedish meat Balls With Gravy Vegan Recipe - Food.com

Adapted from a recipe found at http://www.grouprecipes.com/103768/vegan-swedish-meatballs.html. That one uses a whole 2 cups worth of soy creamer...granted, that would make it deliciously creamy, I tried to lighten that up a bit (you could adjust the broth-creamer ratio as you wish. I also changed the meatballs up by using TVP instead of a packaged sausage product which we just cant find where I live.