Sweet Potato Soup With Feta and Za’atar Oil

Sweet Potato Soup With Feta and Za’atar Oil

  • Cook: 2H
Sweet Potato Soup With Feta and Za’atar Oil

Sweet Potato Soup With Feta and Za’atar Oil

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1 Bay leaf
    • 1 Carrot
    • 1 Leek
    • 1 Onion
    • 5 Sweet potatoes, medium
    • 2 tbsp Za'atar
  • Canned Goods

    • 2 cups Vegetable stock
  • Baking & Spices

    • 1 tbsp Salt
  • Oils & Vinegars

    • 3/8 cup Olive oil
  • Dairy

    • 1 tbsp Butter
    • 1/4 cup Feta cheese
  • Liquids

    • 6 cups Water
  • Time
  • Cook: 2H

Found on

cooking.nytimes.com

cooking.nytimes.com

186 0
Title:

Sweet Potato Soup With Feta and Za’atar Oil Recipe

Descrition:

This recipe is by Tara Parker-Pope and takes About 2 hours. Tell us what you think of it at The New York Times - Dining - Food.

Sweet Potato Soup With Feta and Za’atar Oil

  • Produce

    • 1 Bay leaf
    • 1 Carrot
    • 1 Leek
    • 1 Onion
    • 5 Sweet potatoes, medium
    • 2 tbsp Za'atar
  • Canned Goods

    • 2 cups Vegetable stock
  • Baking & Spices

    • 1 tbsp Salt
  • Oils & Vinegars

    • 3/8 cup Olive oil
  • Dairy

    • 1 tbsp Butter
    • 1/4 cup Feta cheese
  • Liquids

    • 6 cups Water

The first person this recipe

cooking.nytimes.com

cooking.nytimes.com

186 0

Found on cooking.nytimes.com

NYT Cooking

Sweet Potato Soup With Feta and Za’atar Oil Recipe

This recipe is by Tara Parker-Pope and takes About 2 hours. Tell us what you think of it at The New York Times - Dining - Food.