Szechuan Beef

• Gluten free

• Meat

  • 8 oz Beef

• Produce

  • 1 Baby carrots
  • 2 cloves Garlic
  • 1/4 Green bell pepper, small
  • 1/4 Red bell pepper, small
  • 2 stalks Scallions

• Condiments

  • 1/2 tbsp Chili garlic sauce
  • 1/2 heaping tbsp Oyster sauce
  • 1 tsp Soy sauce, dark
  • 1 1/2 tsp Soy sauce

• Baking & Spices

  • 1 tsp Chili oil
  • 1 tsp Cornstarch
  • 2 tsp Sugar

• Oils & Vinegars

  • 2 tbsp Oil
  • 1/2 tsp Sesame oil

• Beer, Wine & Liquor

  • 1/2 tsp Shaoxing wine

• Liquids

  • 2 tbsp Water

Found on rasamalaysia.com