Taco Burger

• Meat

  • 2 lbs Ground chuck beef

• Produce

  • 1 Cilantro
  • 2 Jalapenos
  • 1 Lettuce
  • 1 Onion
  • 1 Tomato

• Baking & Spices

  • 1 Packet Taco seasoning or see spices in article

• Bread & Baked Goods

  • 4 Hamburger buns

• Dairy

  • 1 Cheese
  • 1 Sour cream

Found on burgerartist.com

Description

Directions

• Dice up any taco toppings (Tomato, Jalapeño, Onion, etc).
• Heat grill or pan with oil for burger.
• Mix ground beef with taco seasoning. Form into 4 patties.
• Cook burgers for about 3-4 min on one side and flip. Continue cooking until done (140F for medium) usually another 3-5 minutes.
• Add burgers to bun, top with sour cream and then add other toppings as desired. Enjoy!