Tanzanian Inspired Mushroom Curry (Vegan

• Vegan
• Gluten free
• Paleo

• Produce

  • 300 g Button mushrooms
  • 1 cloves Garlic
  • 1 Onion, large
  • 300 g Tomatoes

• Canned Goods

  • 150 ml Coconut milk
  • 250 ml Vegetable stock, hot

• Condiments

  • 1 Lime juice

• Baking & Spices

  • 4 Cardamom pods
  • 2 Cloves
  • 1 tbsp Curry powder, mild
  • 2 Red peppers

• Oils & Vinegars

  • 1 tbsp Olive oil

Found on recipesfromapantry.com