Tater Tot Casserole

• Meat

  • 1/2 lb Ground beef

• Produce

  • 1 2 lb bag Tater tots, frozen

• Canned Goods

  • 1 can(s Cream of mushroom soup

• Dairy

  • 2 cup Cheddar cheese, grated
  • 1/2 cup Milk

Found on justapinch.com

Description

Ingredients

• 2 lb bag of frozen tater tots
• 2 c grated cheddar cheese
• 1/2 lb ground beef (you can use a whole pound, just depends how meaty you want it)
• 1 can(s) cream of mushroom soup
• 1/2 c milk

Directions

• 1Preheat oven to 350. 2Cook hamburger; drain. Add soup and milk to meat. 3Line a 13x9 baking dish with a layer of tater tots. Cover tots with a layer of meat mixture, then top that with a layer of cheese. Repeat until dish is filled up. 4Cook about 45 minutes.