Teriyaki Eggplant Sushi Burrito

• Gluten free

• Seafood

  • 1 tbsp Sushi vinegar

• Produce

  • 1 Avocado
  • 1 Cucumber
  • 1 Eggplant, whole
  • 4 Pieces Seaweed
  • 1 Teriyaki eggplant mixture

• Canned Goods

  • 1 tsp Vegetable stock, Powder

• Condiments

  • 2 tbsp Agave syrup
  • 4 tbsp Soy sauce

• Pasta & Grains

  • 1 1/2 cups Sushi rice
  • 1 Sushi rice, Cooked

• Baking & Spices

  • 1 tbsp Cornflour

• Liquids

  • 1/4 cup Water

Found on sweetenedbyplants.com