Teriyaki Veggie Spring Rolls

Ingredients

Produce
- 1/2 Avocado, pitted and peeled
- 1 cup Baby carrots
- 4 cups Baby spinach
- 1 stalk Celery
- 1/2 Cucumber, medium
- 1/2 Onion, medium

Condiments
- 1/4 cup Teriyaki sauce

Nuts & Seeds
- 1/2 cup Almonds

Bread & Baked Goods
- 8 Brown rice spring roll wrappers

Time
Total: 20M

Found on veggieprimer.com

Description

A simple approach to a plant-based lifestyle.

veggieprimer.com

6902 601 2017-07-21 09:02:00

Title:	Teriyaki Veggie Spring Rolls - GF and V \| Veggie Primer
Descrition:	These teriyaki veggie spring rolls are light and tasty and surprisingly filling. Made with simple, healthy ingredients, they are quick and easy to assemble.

Teriyaki Veggie Spring Rolls

Produce
- 1/2 Avocado, pitted and peeled
- 1 cup Baby carrots
- 4 cups Baby spinach
- 1 stalk Celery
- 1/2 Cucumber, medium
- 1/2 Onion, medium

Condiments
- 1/4 cup Teriyaki sauce

Nuts & Seeds
- 1/2 cup Almonds

Bread & Baked Goods
- 8 Brown rice spring roll wrappers

The first person this recipe

veggieprimer.com

6902 601

Found on veggieprimer.com

Site Name

Veggie Primer

Site Title

Teriyaki Veggie Spring Rolls - GF and V | Veggie Primer

Site Description

These teriyaki veggie spring rolls are light and tasty and surprisingly filling. Made with simple, healthy ingredients, they are quick and easy to assemble.

Teriyaki Veggie Spring Rolls

Teriyaki Veggie Spring Rolls - GF and V | Veggie Primer

These teriyaki veggie spring rolls are light and tasty and surprisingly filling. Made with simple, healthy ingredients, they are quick and easy to assemble.

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