Thai Lemongrass Chicken Braised in Coconut Milk

• Gluten free

• Meat

  • 3 lbs Chicken thighs, bone-in skin-on

• Produce

  • 2 Baby bok choy
  • 1/2 cup Cilantro, fresh
  • 1 Fresno chiles or jalapenos, red
  • 6 cloves Garlic
  • 1 1 inch piece Ginger, fresh
  • 1 Lemons grass stalk
  • 1 Lime, Juice of
  • 1 Sweet onion, small

• Canned Goods

  • 3 cups Coconut milk, canned

• Condiments

  • 2 tsp Fish sauce

• Pasta & Grains

  • 1 Rice noodles
  • 1 Steam black or white rice

• Baking & Spices

  • 1 Cinnamon stick
  • 1 Salt + pepper

• Oils & Vinegars

  • 4 tbsp Olive oil

Found on halfbakedharvest.com