Thai Turkey Meatballs with Lemongrass Coconut Sauce

• Meat

  • 1 1.5 lb package Ground turkey

• Produce

  • 3 tbsp Cilantro
  • 2 cloves Garlic
  • 1 1/2 tbsp Ginger
  • 1 1.5 inch piece Ginger, root
  • 3 stalk Lemon grass
  • 1/2 Lime, juice from
  • 1/3 cup Shallots

• Canned Goods

  • 1 cup Chicken stock

• Condiments

  • 2 tbsp Fish sauce, good quality
  • 1 tbsp Shoyu soy sauce

• Baking & Spices

  • 3 Cardamom pods, lightly cracked
  • 3 Cinnamon stick
  • 1 1/2 tsp Coriander seeds
  • 1 Little pepper
  • 2 Points of a star anise pod
  • 1 tsp Salt
  • 1 Salt and pepper
  • 1 1/2 tsp Sambal oelek chili paste
  • 1 tsp Turmeric

• Oils & Vinegars

  • 3 tbsp Olive or peanut oil

• Bread & Baked Goods

  • 1/2 cup Panko breadcrumbs

• Dairy

  • 1 14.5 oz can Coconut milk with full cream

Found on feastingathome.com