Thanksgiving Pizza

• Meat

  • 1/2 cup Turkey

• Produce

  • 1 Basil
  • 1/4 cup Corn
  • 1/4 cup French fried onions
  • 1/2 cup Mashed potatoes

• Canned Goods

  • 1/2 cup Stuffing

• Condiments

  • 5 tbsp Gravy

• Baking & Spices

  • 1/4 tsp Black pepper, freshly ground

• Dairy

  • 1/2 cup Cheddar cheese

• Frozen

  • 1/4 cup Green bean casserole

Found on thegunnysack.com

Description

Ingredients

• 1 puff pastry sheet, thawed according to the instructions on the package
• ½ cup mashed potatoes
• 5 tbsp gravy, divided
• ¼ cup corn
• ¼ cup green bean casserole
• ½ cup chopped turkey
• ½ cup stuffing
• ½ cup shredded cheddar cheese
• ¼ cup French fried onions
• ¼ tsp freshly ground black pepper
• Basil, parsley or thyme for garnish, optional

Directions

• Preheat oven to 400 degrees.
• Gently press puff pastry sheet into a greased 9-inch tart pan (or use a 9-inch pie pan). Trim the corners and use them into fill in any empty spaces along the sides of the pan.
• Spread the mashed potatoes over the bottom and drizzle with two tablespoons of gravy.
• Sprinkle with corn and green bean casserole.
• Top with turkey, stuffing and three tablespoons of gravy.
• Sprinkle with shredded cheddar cheese.
• Bake at 400 degrees for 18-20 minutes.
• Sprinkle with French fried onions and bake for an additional 3-5 minutes.
• Garnish with basil, parsley or thyme and freshly ground black pepper.