The Best Oatmeal Chocolate Chip Cookies

• Vegetarian

• Refrigerated

  • 1 Egg

• Pasta & Grains

  • 2 cups Oats, old fashioned

• Baking & Spices

  • 1 1/2 cups All-purpose flour
  • 1 tsp Baking soda
  • 1 cup Brown sugar, dark
  • 1/2 cup Granulated sugar
  • 2 cups Milk chocolate chips
  • 1/4 tsp Salt
  • 1 tsp Vanilla

• Dairy

  • 1 cup Butter
  • 1 tbsp Milk

Found on threekidsandafish.com

Description

Ingredients

• 1 cup dark brown sugar
• ½ cup granulated sugar
• 1 cup butter- softened
• 1 egg
• 1 teaspoon vanilla
• 2 cups old fashioned oats
• 1½ cups all-purpose flour
• 1 Tablespoon milk
• ¼ teaspoon salt
• 1 teaspoon baking soda
• 2 cups milk chocolate chips

Directions

• Oven to 350F
• In a large bowl mix together sugars & butter until creamy
• Add in egg and vanilla
• In a medium bowl combine oats, baking soda, salt, and flour, and stir
• Slowly add in flour mixture and milk, mix well
• Stir in the chocolate chips
• Using a cookie scoop or spoon create 1 inch round balls and place on a lightly greased cookie sheet
• Bake at 350F for 14-16 minutes