The Complete Nourishing Winter Bowl

• Vegetarian
• Gluten free

• Produce

  • 1 Avocado, ripe
  • 1/2 cup Beet, cooked root
  • 1 cup Broccoli florets
  • 1/4 cup Lentils, cooked
  • 1/2 cup Sweet potato, roasted

• Refrigerated

  • 1 Egg, organic

• Condiments

  • 1/2 Lemon, juice only

• Pasta & Grains

  • 1/4 cup Brown rice, cooked

• Baking & Spices

  • 1 Black pepper, freshly ground
  • 1/2 tsp Sea salt
  • 1/2 tsp Sesame seeds

• Oils & Vinegars

  • 2 tbsp Olive oil, Extra Virgin

• Nuts & Seeds

  • 6 Brazil nuts
  • 1 tsp Chia seeds

Found on theawesomegreen.com

Description

Ingredients

• ¼ cup cooked lentils
• ¼ cup cooked brown rice
• 1 organic egg, boiled, cut in half
• 1 ripe avocado
• 1 cup steamed broccoli florets
• 6-10 brazil nuts
• 1 tsp chia seeds
• ½ tsp sesame seeds
• ½ cup cooked beet root, cut in slices
• ½ cup roasted sweet potato, cut in cubes
• 2 tbsp extra virgin olive oil
• ½ tsp sea salt
• ½ lemon, juice only
• freshly ground black pepper

Directions

• Arrange all ingredients in a large bowl.
• Add olive oil and lemon juice and stir to combine.
• Season with salt and pepper and serve.